We prepare traditional Greek recipes, with love and the finest of ingredients.
VINE LEAVES STUFFED WITH RICE
NUTRITIONAL INFORMATION PER 100G
Energy 164kcal /685 kJ
Protein 2,1g
Carbohydrates 16,0g
Fat 10,2g
INGREDIENTS: Vine Leaves, Rice, Onions, Vegetable oil, Spices, Salt.
SHELF LIFE: 48 months
One of the most favorite specialties of the Mediterranean Diet is Vine Leaves stuffed with Rice. It is produced with carefully selected tender vine leaves collected in springtime, high quality rice and other ingredients following our traditional recipe. It is a healthy and unique in taste meal/appetizer.
Serving Suggestions
It is served warm or at room temperature. Put the tin, before you open it, into boiling water for 10 minutes. Otherwise, empty the contents into a non-metallic bowl and microwave on full power for about 3 minutes.
It can be garnished with slices of lemon and / or yogurt. It also makes an excellent combination with dry white wine or "ouzo".
