ZANAE, the only bakery yeast production company in Greece! Closer to the Greek baker than anybody else.

VELTIZAN CLASSIC PLUS

Use 1-2% of the flour

BAKERY PRODUCT IMPROVER
FOR FARMHOUSE BAKERY PRODUCTS

Perfect for yellow as well as for combined (yellow-white) flour.

Ideal for the production of farmhouse and semolina bakery products.Its components selected especially for the Greek flour types give the bakery product:

  • Proper volume

  • Golden color

  • Very crisp crust

  • Rich aroma

  • Excellent taste

  • Structure density

  • Freshness