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SAGANAKI

Nutritional value and composition per 100g

Energy 125 kcal 524 kj
Proteins 15,5
Fat 6
Carbophydrates 2,3

Mussel sahanaki is one of the most unique and genuine greek recipes with tasty mussels slowly cooked with onions and peppers in a white, lemony, mouthwatering sauce.

Ingredients

Mussels, vegetable, oil, onion, peeled tomatoes, peppers, lemon juice, carrots, parsley, chilli pepper, salt, sugar, spices, potato starch, guar gum, xanthan gum