We prepare traditional Greek recipes, with love and the finest of ingredients.
- TOMATO PRODUCTS
- BAKERY YEAST
- BAKERY YEAST PRODUCTS
- BAKERY PRODUCT IMPROVERS
- SUGAR
- STUFFED VINE LEAVES
- READY TO SERVE MEALS
- COOKED WITH OIL
- LEGUMES
- SOUPS
- READY TO EAT
- READY TO SERVE MEAT DISHES
- VEGETABLES
- COOKED VEGETABLES
- PICKLED GOODS
- NATURAL
- SEAFOOD
- SQUID
- OCTOPUS
- MUSSELS
Logistics
CABBAGE LEAVES STUFFED WITH RICE & MEAT
NUTRITIONAL INFORMATION PER 100G
Energy 179kcal /744 kJ
Protein 3,7g
Carbohydrates 12,2g
Fat 12,8g
INGREDIENTS: Rice, Cabbage Leaves, Meat, White sauce Onions, Vegetable oil, Spices, Salt.
SHELF LIFE: 48 months
Cabbage leaves stuffed with rice, meat and white lemon sauce consists a really tasteful dish! It is produced with tender cabbage leaves, high quality rice, spices and selected beef meat, which goes through strict quality standards in order to meet all European requirements and regulations.
YOU should really try this exquisite new dish from ZANAE!
Serving Suggestions
It is served warm or at room temperature. Put the tin, before you open it, into boiling water for 10 minutes. Otherwise, empty the contents into a non-metallic bowl and microwave on full power for about 3 minutes.